I just made a HUGE faux pas in my weight loss endeavor

...And thought it
apropos to share. OK, so I'm pretty experienced at this whole weight
loss/fitness thing--that's fairly clear. But even I'm vulnerable to
being "taken" when it comes to "healthy food." Let me
explain…

First of all, I know you're thinking "And why, in God's name, are YOU
losing weight, Vawny??" Well, if you've seen my Beachbody
Fitness site, you'll know that I gained ten to lose ten, so that you
could watch my progress and know that I feel your pain. I'm 50 years old, so
it's not a ridiculous idea to think I could hit a weight loss plateau. However,
I have a strict diet and I workout frequently and intensely. Needless to say, I
was a bit shocked when my metabolism seemed to stall out on me. Now, I'm aware
that I don't lose weight as easily as I did a decade ago--in fact, I've joined
the ranks of those who gain weight by virtually looking at fattening foods,
(such a bummer…) but this time, I was really mystified. Nothing seemed to be
budging my weight--cutting carbs, increasing cardio, etc., until a couple of
days ago, that is...

I decided to stop at the grocery store that carries the only ground turkey that
I truly love (oops--duhh--red flag Vawn) and since the price had gone
up, yet again, I started reading the labels to find a comparable product. Well,
guess what I found? Yeah...I'm an idiot. It said that right on the label--“Vawny
is an idiot!“ The reason I loved that ground turkey enough to go out of my
way to buy it?? The damn FAT CONTENT!!! I couldn't have been more shocked--or
incensed, for that matter. While the store “muzak” morphed and
hammered the Freddy Krueger soundtrack through my head, the words "17
grams of fat per serving; serving size 1 oz" jumped off the label like
a landed tuna. GOOD GOD! I had been eating about four ounces per meal!
Once I recovered from what felt like an impending apoplexy right in front of the
meat section, I was able to pull together some gratitude for the fact that I
didn't actually gain a bunch of weight--fat head notwithstanding…Whew!
So, I'm sharing this with you because I know how cunning, baffling, and
powerful the food industry can be, and I know how insidiously fat can creep
into ones diet. I can already see the difference in just a couple of days of
changing to a low fat ground chicken. But I'm sending out a warning to you
all--READ THE DAMN LABELS NO MATTER HOW HEALTHY YOU THINK WHAT YOU'RE BUYING IS!

The food industry in general, has one goal and that's to make a profit.
I thought I'd struck gold when I found that stuff--and I know better! That, my
friends is called "Denial" with a capital "D" and most of
us are vulnerable. To assume that “because it’s ground turkey, it must be
low fat“ is some weighty rationalizing. I'm embarrassed--hanging my
head in shame, (and from the fact that my head now weighs more). I need to
clean house. Confess. So that my blunder is not your blunder--and not in vain.
Is all this label reading/weight loss information driving you to near
psychosis? Contact me at Beachbody Fitness and liberate yourself from
guesswork with our unparalleled support! You are sooo worth it!!

IT'S THE WEEKEND! FITNESS SURVIVAL TIPS..

ARE YOU A SKINNY FAT PERSON?

ACCOUNTABILITY--DO YOU HAVE IT?

Just worked out in WOWY and I'm so grateful that I've been far more committed to recording my workouts here! Last week was AWESOME in terms of energy and I totally took advantage of it by pushing my workouts to the MAX! This week's not so good as far as my energy level goes, but that's ok and to be expected. I suffer from some chronic fatigue issues and have a very restrictive diet that helps a great deal. So I've managed my workouts this week, but not with the energy of last week, and I'm working hard to be ok with that. As a fitness lifer, it can be hard not to beat myself up for not doing more. I've learned, however, how important it is to listen to my body and allow it more recovery time than others may need. I'm careful not to compare myself to those who are achieving difficult goals at a much faster pace and I find that I actually do better with that attitude and make more progress in the long run. If I force myself to push when my body's telling me it's too much, I wind up with some illness that requires bed rest and frequently, antibiotics. My food is paramount to my health and fitness and my most difficult challenge. To this day I struggle with the restrictions that I need in order to keep things like migraines at bay--especially with the seasonal changes like spring and fall. Life is good overall though, I've learned how to cope and even manage many if not most of my symptoms. I'm generally a happy camper with two fantastically wonderful teenaged children and the greatest love I've ever had. Lucky me lucky me--a great career and lots of love! At 51 years old, I feel like life is just beginning!

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